Burgundy ("Bourgogne" in French) is an historic and highly respected wine region in eastern France. Burgundy wines have long had devout followers throughout the world and continue to do so today. Although Bordeaux produces about four times as much wine every year, Burgundy’s estimated 30,000 hectares (74,000 acres) of vineyards are considered to be of equal importance, producing some of the most exclusive wines on Earth.

The two key grape varieties of Burgundy are Pinot Noir and Chardonnay, both members of the extended 'Pinot' family of grape varieties. Their "poor cousins" Gamay and Aligoté are also grown throughout the region, producing more rustic styles of wine.